Santa  Barbara's Favorite Personal Chef

Are you time-pressed or don't feel like cooking? Let me prepare mouth-watering custom meals that suit your palate and dietary needs. I enjoy cooking for clients who not only desire delicious meals being prepared in their home but who also want meals to become a beautiful experience in their lives.

Enjoy entertaining?  I can create exceptional experiences your guests will love and remember.

Time spent cooking in your home is in itself a relationship that can bring joy, humor, and new perspectives.

I am happy to cook just the way your like your cuisine or explore with you new tastes and menus.

I can do all the shopping and cleanup, leaving your kitchen immaculate.

I am available for full time employment from two to five days a week.

 

The Process:

You and I  will meet at your home to discuss your favorite kinds of food, any dietary restrictions, allergies and what cuisine you like and dislike. I can create dishes for every palate, including paleo, organic, Atkins, gluten-free,  low carb, low fat, low sodium, vegetarian, etc.. Next. we will create a customized first menu according to your preferences and schedule our first cooking date.

Then, I will shop for the freshest produce, meats and seafood (depending on your palate) per your budget and bring to your home to create your first delicious meal. Everything will be packaged and labelled for you to enjoy as I cook enough to enjoy later as well. Then I will clean your kitchen and leave it spotless.  All you have to do is relax and enjoy.

Cuisine:

California Fusion

French

Italian

Homestyle Rustica 

Delicately Prepared Meats, Poultry, Seafood

Organic, Local Produce.

Home made Pasta from Scratch

Beautiful Desserts

Gluten Free Options

Low Carb, Low Fat and Low Sodium Menus available.

Wine Pairing:

If you enjoy wine, I can select some interesting wines to pair for your dining experience.

Farm to Table Cooking

Breakfast    lunch    dinner

romantic or special occasion

 

i prefer an ongoing cooking relationship.

references available upon request.

                                                 

About Chef Alana:

 

•I have been cooking since I was fourteen

• Researched foods and cuisines while traveling 36 countries 

• Skilled in most cuisines

• Work with clients to create menus tailored to their needs

• Respectful of clients home and lifestyle

• Very personable with a good sense of humor

* Owned Bocca Divina  2009-2013   :Handmade and homemade pasta and french cuisine.

 Chef Alana Guinn Santa barbara's favorite private chef
 802 Alston Lane Suite A  montecito  ca. 93108
    (805) 570-0871
References upon request